Flat Top Grill Cooking Temperature

What is the Flat Top Grill Cooking Temperature? Here is an in-Depth Explanation.

by Besthometec

You are searching for the What is flat top grill cooking temperature? In this article we will try to provide the most accurate information on this issue.

Flat Top Grill Cooking Temperature Chart 

In spite of the fact that a flat top grill can cook at high temperatures as high as 600°, you don’t usually have to use that much heat to cook food. Moreover, there are several factors that determine the temperature of your flat top grill, including the type of grill you have.

For instance, when it comes to determining the temperature of a flat iron steak grill, the thickness of the meat is one of the most important factors you need to pay attention to. In addition to the thickness, the internal temperature, the level of cooking, and the cooking time all play a central role in determining the final temperature of your flat top grill.

For a better understanding of flat top grill cooking temperatures, please refer to the chart below.

Level Of HeatMinimum TemperatureMaximum Temperature

As a general rule, we recommend using the above chart as a reference, but the temperatures depend on the type of food and the environment in which you are cooking. We will add a section later in the article to help you learn the correct temperature on your flat top grill for cooking different foods.


Tricks for Propane Flat Top Grills Related to Temperature


Slowly preheat

For those who choose to use a flat-top grill, it is advisable to preheat it slowly and take sufficient time. The majority of flat tops are large in size and take some time to heat up evenly across their surface.

Start the preheating process with a low temperature and gradually increase it until you achieve the desired result.

It is possible to cook a considerable amount of food without experiencing temperature problems once the grill reaches your intended temperature.

Don’t overheat

As a novice with a flat top grill, there is no surprise that you want to turn the knob all the way to reach the maximum temperature on the grill. It isn’t the right way to bring your grill to high temperatures, such as 600°.

It is important that you increase the temperature to a suitable level, as such high temperatures can damage the food during cooking.

Modern-day grills do not require more than fifty percent to three quarters of the power to reach 600°, and as we previously mentioned, you should heat your grill as slowly as possible in order to achieve the best results.

Heat Setting knobs

How does your food react when it is too hot or too cold on your flat top grill? How do you gauge that?

For example, if you put butter on the griddle top to make scrambled eggs and it immediately burns and turns a brown color, then the griddle is too hot. You need to lower the setting on your knobs before you place your eggs in them. When you add butter to a flat top grill, it should start to bubble and begin to melt almost immediately, but if it doesn’t, then your grill is probably too cold.

It is possible to buy an instant read thermometer that will provide you with an accurate reading of the surface temperature of your griddle.

The griddle surface temperature will fluctuate dramatically as you add colder foods and as they warm up as you cook on the flat top grill.

During the same meal, you may have to adjust the knobs on your flat top several times.

Organize The System Into Two Zones

flat tops can be divided into two areas of heat. This will enable you to slide certain food items into the cooler area of your grill when they are done cooking, keeping them warm while the rest of the meal is prepared.

Additionally, different foods cook at various temperatures, so a system with two separate zones is ideal if you want to cook a meal at one go (meat, sides, sauces, etc).

You can use wire racks on top of low-heat burners in addition to using them as a warming rack as well. I often do this when I am making large batches of food, such as pancakes, bacon, and grilled chicken .

Just before your food is ready, turn off it

Turning off your flat top grill a few minutes before the food is done cooking may seem counter-intuitive, but it will actually make cleaning it easier. Because your griddle surface has residual heat,

your food will continue to cook even after the knobs are turned off. Cut off the heat early to prevent leftover sauces and dirt from sticking to your griddle.

The Smoke

Cooking on a flat top grill can cause smoke. Smoke happens when the temperature goes past the smoking point, and to stay safe, you need to use the right temperature for the oil you use.

Refer to the chart below for some prominent oil types for flat top grill cooking temperatures.

Type of OilSmoke Point
Coconut Oil (extra virgin)350°
Coconut Oil (refined)450°
Olive Oil (extra virgin)375°
Olive Oil (virgin)390°
Peanut Oil450°
Vegetable Oil400°
Avocado Oil570°


Is there a recommended temperature for cooking fish on a flat top grill?

Because fish is so delicate, cooking it on a grill requires extreme care. We would say that 400 degrees is the ideal temperature. Fish typically takes 15 to 20 minutes to cook, but the cooking time can vary depending on the recipe and the type of fish item that is being prepared.

The best temperature for pancakes on a flat top?

The best temperature level for your flat top grill to cook perfect pancakes is 375°. This is an amount that should never be exceeded under any circumstances as this may result in your pancakes burning on the outside and undercooking on the inside.

Is there a best temperature for grilling eggs on a flat top?


Cooking eggs on a grill can be challenging since they will burn even before you realize it. Eggs on a grill should be cooked at a temperature between 250° and 325°, most experts suggest. Cooking eggs on low-medium heat is also recommended to avoid overcooking them.

When cooking burgers on a flat top grill, what is the best temperature?

You can go up to 400° on most occasions cautiously by watching the gauge on the grill to ensure that the temperature on the grill reaches 375° at the most. That said, we know some people prefer to cook burgers at 350° regardless of the extra couple of minutes just to be safe.

Are flat top grills capable of cooking at different temperatures?

There is no doubt that flat top grills offer you the cushion to reach high temperatures as high as 600oF as well as low temperatures as well. Moreover, it is also possible to adjust the burners of the unit in order to have different temperatures at different places on the grill.

What is the best temperature for flat top grilling chicken?

The most important part of cooking food is to get the temperature right. A flat top grill makes it easier to get the temperature right, regardless of the food you are cooking.

The chicken should be cooked at a temperature of 350 degrees Fahrenheit. Preheat the grill to that temperature for about ten to fifteen minutes before cooking.


When it comes to cooking on a flat top grill at high temperatures, it’s always a luxury if you know the process well.
We have already discussed some important aspects of how grill temperatures should be considered for flat top grills, so it should not be an issue.

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